Hand Book Of Bakery Industries
| | Price: | Rs.350.00 |
Detail Of Hand Book Of Bakery Industries
| ISBN | 8186732187 |
| Pages | 348 |
| Language: | English |
| Weight(in grams): | 108(approx) |
Description:
Book covers Bakery Raw Materials, Bread Making Processes, Biscuits, Cookies & Crackers, Sponge Cakes, Pies & Puff Pastries, Sweet Yeast Dough Products, Bakery Machinery, Confectionery, Process, Packaging for Biscuits, Project Profile of Bakery, Cofectionery, Bubble Gum Plant etc., Manufacturers & Suppliers of Plant & Machineries, Manufacturers & Suppliers of Raw Materials and many other relevant details for new comers in this field.
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