Detail Of technology of soybean products with formulae
ISBN | 9789380772349 |
Pages | 309 |
Language: | English |
Weight(in grams): | 108(approx) |
Description:
The book Technology of Soybean Products with Formulae covers Soybean Beverages/Drinks, Soy Protein and Juice Beverage, Formulae of Gulab Jamun/Khoya Jamun, Soynut Butter, Soy Paneer, Soya Halwa, Soybean Jam, Soy Cheese Manufacture, Soy bean Oil Diols Technology, Water soluble Bean based Extracts, Soy based Rice Substitute, Soy Protein/Casein Coffee Whitener Composition, Soy Hydrolysate, Soy Protein, Food Raw Materials containing wheat Gluten, Soy Grits and Soy Flour, Gluten Replacement in Food Products, Soy Ink based Art Media, Soy Milk Formulations Wow Butter Formulae, Healthy Soy nut butter muddy buddies formulae, Soy Desserts Formulations , Health Benefits of Soybean.
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